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Results:
1-9
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Results: 9
Authors:
Ball, VE
Bureau, JC
Butault, JP
Nehring, R
Citation: Ve. Ball et al., Levels of farm sector productivity: An international comparison, J PROD ANAL, 15(1), 2001, pp. 5-29
Authors:
Pinter, Z
Sassi, Z
Kornely, S
Pion, C
Perczel, IV
Kovacs, K
Bene, R
Bureau, JC
Reti, F
Citation: Z. Pinter et al., Thermal behaviour of WO3 and WO3/TiO2 materials, THIN SOL FI, 391(2), 2001, pp. 243-246
Authors:
Guyomard, H
Bureau, JC
Gohin, A
Le Mouel, C
Citation: H. Guyomard et al., Impact of the 1996 USFAIR Act on the Common Agricultural Policy in the World Trade Organisation context: the decoupling issue, FOOD POLICY, 25(1), 2000, pp. 17-34
Authors:
Bureau, JC
Fulponi, L
Salvatici, L
Citation: Jc. Bureau et al., Comparing EU and US trade liberalisation under the Uruguay Round Agreementon Agriculture, EUR R AGR E, 27(3), 2000, pp. 259-280
Authors:
Reti, F
Sassi, Z
Kaabi, L
Bureau, JC
Vincent, H
Balland, B
Citation: F. Reti et al., Thermodynamic approach to the redistribution of boron and fluorine implanted at the interface of an SiO2/Si system, SURF INT AN, 30(1), 2000, pp. 387-390
Authors:
Sassi, Z
Bureau, JC
Chafik, K
Citation: Z. Sassi et al., Thermodynamical study of the thermal nitridation for the system NH3/monocristalline Si, EPJ-APPL PH, 7(3), 1999, pp. 207-216
Authors:
Bureau, JC
Doussin, JP
Citation: Jc. Bureau et Jp. Doussin, Sanitary and technical regulations: Issues for trade liberalization in thedairy sector, CAN J AG EC, 47(5), 1999, pp. 149-156
Authors:
Bureau, JC
Citation: Jc. Bureau, An economic analysis of the effects of the Uruguay Round Agreement and full trade liberalization on the world dairy sector: Discussion, CAN J AG EC, 47(5), 1999, pp. 201-202
Authors:
Bureau, JC
Marette, S
Schiavina, A
Citation: Jc. Bureau et al., Non-tariff trade barriers and consumers' information: The case of the EU-US trade dispute over beef, EUR R AGR E, 25(4), 1998, pp. 437-462
Risultati:
1-9
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