Authors:
Guyomard, H
Bureau, JC
Gohin, A
Le Mouel, C
Citation: H. Guyomard et al., Impact of the 1996 USFAIR Act on the Common Agricultural Policy in the World Trade Organisation context: the decoupling issue, FOOD POLICY, 25(1), 2000, pp. 17-34
Citation: Jc. Bureau et al., Comparing EU and US trade liberalisation under the Uruguay Round Agreementon Agriculture, EUR R AGR E, 27(3), 2000, pp. 259-280
Authors:
Reti, F
Sassi, Z
Kaabi, L
Bureau, JC
Vincent, H
Balland, B
Citation: F. Reti et al., Thermodynamic approach to the redistribution of boron and fluorine implanted at the interface of an SiO2/Si system, SURF INT AN, 30(1), 2000, pp. 387-390
Citation: Z. Sassi et al., Thermodynamical study of the thermal nitridation for the system NH3/monocristalline Si, EPJ-APPL PH, 7(3), 1999, pp. 207-216
Citation: Jc. Bureau et Jp. Doussin, Sanitary and technical regulations: Issues for trade liberalization in thedairy sector, CAN J AG EC, 47(5), 1999, pp. 149-156
Citation: Jc. Bureau, An economic analysis of the effects of the Uruguay Round Agreement and full trade liberalization on the world dairy sector: Discussion, CAN J AG EC, 47(5), 1999, pp. 201-202
Citation: Jc. Bureau et al., Non-tariff trade barriers and consumers' information: The case of the EU-US trade dispute over beef, EUR R AGR E, 25(4), 1998, pp. 437-462