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Results: 2
Analysis of raw meat to predict proteolysis in Parma ham
Authors:
Schivazappa, C Degni, M Costa, LN Russo, V Buttazzoni, L Virgili, R
Citation:
C. Schivazappa et al., Analysis of raw meat to predict proteolysis in Parma ham, MEAT SCI, 60(1), 2002, pp. 77-83
Heritability of muscular cathepsin B activity in Italian large white pigs
Authors:
Russo, V Buttazzoni, L Baiocco, C Davoli, R Costa, LN Schivazappa, C Virgili, C
Citation:
V. Russo et al., Heritability of muscular cathepsin B activity in Italian large white pigs, J ANIM BR G, 117(1), 2000, pp. 37-42
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