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Citation: I. Calori et al., CAKING KINETICS OF FREEZE-DRIED PAPAYA DE TERMINED BY OPTICA MICROSCOPY, Pesquisa agropecuaria brasileira, 32(11), 1997, pp. 1199-1204

Authors: VIEIRA JA CALVIDAL J

Citation: Ja. Vieira et J. Calvidal, COOL DRYING OF AVOCADO CREAM, Pesquisa agropecuaria brasileira, 30(4), 1995, pp. 553-562

Authors: SAVELLI RA PADUA TS DOBRZYCKI JH CALVIDAL J

Citation: Ra. Savelli et al., TEXTURAL AND MICROSTRUCTURAL ANALYSES OF FRENCH BREAD CONTAINING SWEET-POTATO FLOUR, Pesquisa agropecuaria brasileira, 30(3), 1995, pp. 395-400

Authors: MAIA MCA CALVIDAL J

Citation: Mca. Maia et J. Calvidal, KINETICS OF WATER-UPTAKE BY CITRUS JUICES IN POWDER FORM, International journal of food science & technology, 29(2), 1994, pp. 137-141

Authors: BORGES SV CALVIDAL J

Citation: Sv. Borges et J. Calvidal, KINETICS OF WATER-VAPOR SORPTION BY DRUM-DRIED BANANA, International journal of food science & technology, 29(1), 1994, pp. 83-90

Authors: BORGES SV CALVIDAL J

Citation: Sv. Borges et J. Calvidal, HYGROSCOPIC AND MICROSTRUCTURAL ANALYSES OF DEHYDRATED FRUITS, Pesquisa agropecuaria brasileira, 29(5), 1994, pp. 815-821