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Authors: WHATLEY JE DONNELLY JE JACOBSEN DJ HILL JO CARLSON MK
Citation: Je. Whatley et al., ENERGY AND MACRONUTRIENT CONSUMPTION OF ELEMENTARY-SCHOOL-CHILDREN SERVED MODIFIED LOWER FAT AND SODIUM LUNCHES OR STANDARD HIGHER FAT AND SODIUM LUNCHES, Journal of the American College of Nutrition, 15(6), 1996, pp. 602-607
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