Citation: S. Buiatti et al., WINE PACKAGING FOR MARKET IN CONTAINERS OTHER THAN GLASS, Journal of agricultural and food chemistry, 45(6), 1997, pp. 2081-2084
Citation: R. Zironi et al., RESEARCH FOR A MARKER OF THE HYPEROXYGENATION TREATMENT OF MUSTS FOR THE PRODUCTION OF WHITE WINES, American journal of enology and viticulture, 48(2), 1997, pp. 150-156
Citation: E. Celotti et al., RESVERATROL CONTENT OF SOME WINES OBTAINED FROM DRIED VALPOLICELLA GRAPES - RECIOTO AND AMARONE, Journal of chromatography, 730(1-2), 1996, pp. 47-52