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Results: 51-57/57
Authors:
TOMAS C
CELESTE M
CLADERA A
GOMEZ E
ESTELA JM
CERDA V
Citation: C. Tomas et al., A NEW FLOW-INJECTION SPECTROPHOTOMETRIC METHOD FOR THE DETERMINATION OF TANNINS IN TEA AND BEER USING IRON(III) AND 1,10-PHENANTHROLINE, Food chemistry, 47(2), 1993, pp. 201-204
Authors:
CERDA V
ESTELA JM
FORTEZA R
CLADERA A
GOMEZ E
OMS MT
Citation: V. Cerda et al., MULTICOMPONENT ANALYSIS OF ENVIRONMENTAL MATRICES, International journal of environmental analytical chemistry, 52(1-4), 1993, pp. 159-178
Authors:
CARO A
ESTELA JM
FORTEZA R
CERDA V
Citation: A. Caro et al., KINETIC THERMOMETRIC DETERMINATION OF MO(VI) IN VEGETABLES BY ITS CATALYTIC EFFECT ON THE REACTION BETWEEN HYDROGEN-PEROXIDE AND THIOSULFATE ION, Thermochimica acta, 224, 1993, pp. 271-279
Authors:
GOMEZ E
CLADERA A
ESTELA JM
CERDA V
Citation: E. Gomez et al., MULTIDATA TREATMENT APPLIED TO THE SIMULTANEOUS RESOLUTION OF CATECHOL RESORCINOL MIXTURES BY KINETIC ENZYMATIC PROCESSES, Talanta, 40(11), 1993, pp. 1601-1607
Authors:
FORTEZA R
GOMEZ E
ESTELA JM
CERDA V
Citation: R. Forteza et al., SEQUENTIAL KINETIC THERMOMETRIC DETERMINATION OF THE ACTIVITY OF PEROXIDASE AND CATALASE USING CATECHOL AS SUBSTRATE AND INHIBITOR FOR THEIR REACTION WITH HYDROGEN-PEROXIDE, Analytica chimica acta, 284(2), 1993, pp. 453-459
Authors:
CELESTE M
TOMAS C
CLADERA A
ESTELA JM
CERDA V
Citation: M. Celeste et al., THERMOMETRIC TITRATION OF POLYHYDRIC PHENOLS - APPLICATION TO THE DETERMINATION OF THE TANNIN CONTENT OF WINES, Analyst, 118(7), 1993, pp. 895-898
Authors:
BLANCO M
CERDA V
COELLO J
GENE J
ITURRIAGA H
MASPOCH S
Citation: M. Blanco et al., ANALYSIS OF MULTICOMPONENT SPECTRA BY THE SIMPLEX-METHOD, Analytical letters, 25(3), 1992, pp. 543-560