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NOTE - STABILITY OF RED BEET POWER COLOR DURING COLD-STORAGE OF COOKED HAM
Authors:
GUERRA MA MARTIN M RAMOS M CEREZAL P
Citation:
Ma. Guerra et al., NOTE - STABILITY OF RED BEET POWER COLOR DURING COLD-STORAGE OF COOKED HAM, Revista espanola de ciencia y tecnologia de alimentos, 34(6), 1994, pp. 684-689
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