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ESR SPECTROSCOPIC STUDIES ON FREE-RADICAL QUENCHING ACTION OF FINGER MILLET (ELEUSINE-CORACANA)
Authors:
SRIPRIYA G CHANDRASEKHARA K MURTY VS CHANDRA TS
Citation:
G. Sripriya et al., ESR SPECTROSCOPIC STUDIES ON FREE-RADICAL QUENCHING ACTION OF FINGER MILLET (ELEUSINE-CORACANA), Food chemistry, 57(4), 1996, pp. 537-540
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