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Authors: GARY C FROSSARD JS CHENEVARD D

Citation: C. Gary et al., HEAT OF COMBUSTION, DEGREE OF REDUCTION AND CARBON CONTENT .3. INTERRELATED METHODS OF ESTIMATING THE CONSTRUCTION COST OF PLANT-TISSUES, Agronomie, 15(1), 1995, pp. 59-69

Authors: CHENEVARD D JAYALLEMAND C GENDRAUD M FROSSARD JS

Citation: D. Chenevard et al., THE EFFECT OF SUCROSE ON THE DEVELOPMENT OF HYBRID WALNUT MICROCUTTINGS (JUGLANS-NIGRA X JUGLANS-REGIA) - CONSEQUENCES ON THEIR SURVIVAL DURING ACCLIMATIZATION, Annales des Sciences Forestieres, 52(2), 1995, pp. 147-156

Authors: CHENEVARD D FROSSARD JS LACOINTE A

Citation: D. Chenevard et al., LIPID UTILIZATION AND CARBOHYDRATE PARTITIONING DURING GERMINATION OFENGLISH WALNUT (JUGLANS-REGIA), Annales des Sciences Forestieres, 51(4), 1994, pp. 373-379