Authors: NILSSON J SVENSSON B EKELUND K CHRISTIANSSON A

Citation: J. Nilsson et al., A RAPD-PCR METHOD FOR LARGE-SCALE TYPING OF BACILLUS-CEREUS, Letters in applied microbiology, 27(3), 1998, pp. 168-172

Authors: CHRISTIANSSON A EKELUND K OGURA H

Citation: A. Christiansson et al., MEMBRANE FILTRATION METHOD FOR ENUMERATION AND ISOLATION OF SPORES OFBACILLUS-CEREUS FROM MILK, International dairy journal, 7(11), 1997, pp. 743-748

Authors: LINDBERG AM CHRISTIANSSON A RUKKE EO EKLUND T MOLIN G

Citation: Am. Lindberg et al., BACTERIAL-FLORA OF NORWEGIAN AND SWEDISH SEMIHARD CHEESE AFTER RIPENING, WITH SPECIAL REFERENCE TO LACTOBACILLUS, Netherlands milk and dairy journal, 50(4), 1996, pp. 563-572

Authors: CHRISTIANSSON A

Citation: A. Christiansson, ENTEROTOXIN PRODUCTION IN MILK BY BACILLUS-CEREUS - A COMPARISON OF METHODS FOR TOXIN DETECTION, Netherlands milk and dairy journal, 47(2), 1993, pp. 79-87

Authors: HERLIN AH CHRISTIANSSON A

Citation: Ah. Herlin et A. Christiansson, CHEESE-BLOWING ANAEROBIC SPORES IN BULK MILK FROM LOOSE-HOUSED AND TIED DAIRY-COWS, Milchwissenschaft, 48(12), 1993, pp. 686-690