Authors: VOISARD D CLAIVAZ C MENOUD L MARISON IW VONSTOCKAR U

Citation: D. Voisard et al., USE OF REACTION CALORIMETRY TO MONITOR AND CONTROL MICROBIAL CULTURESPRODUCING INDUSTRIALLY RELEVANT SECONDARY METABOLITES, Thermochimica acta, 309(1-2), 1998, pp. 87-96