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Results: 1-11 |
Results: 11

Authors: CABRAS P ANGIONI A GARAU VL MINELLI EV CABITZA F CUBEDDU M
Citation: P. Cabras et al., PESTICIDE-RESIDUES IN PLUMS FROM FIELD TREATMENT TO THE DRYING PROCESS, Italian journal of food sciences, 10(1), 1998, pp. 81-85

Authors: CABRAS P ANGIONI A GARAU VL PIRISI FM BRANDOLINI V CABITZA F CUBEDDU M
Citation: P. Cabras et al., PESTICIDE-RESIDUES IN PRUNE PROCESSING, Journal of agricultural and food chemistry, 46(9), 1998, pp. 3772-3774

Authors: CABRAS P ANGIONI A GARAU VL MELIS M PIRISI FM CABITZA F CUBEDDU M
Citation: P. Cabras et al., PESTICIDE-RESIDUES ON FIELD-SPRAYED APRICOTS AND IN APRICOT DRYING PROCESSES, Journal of agricultural and food chemistry, 46(6), 1998, pp. 2306-2308

Authors: CABRAS P ANGIONI A GARAU VL MINELLI EV CABITZA F CUBEDDU M
Citation: P. Cabras et al., RESIDUES OF SOME PESTICIDES IN FRESH AND DRIED APRICOTS, Journal of agricultural and food chemistry, 45(8), 1997, pp. 3221-3222

Authors: CABRAS P ANGIONI A GARAU VL MELIS M PIRISI FM MINELLI EV CABITZA F CUBEDDU M
Citation: P. Cabras et al., FATE OF SOME NEW FUNGICIDES (CYPRODINIL, FLUDIOXONIL, PYRIMETHANIL, AND TEBUCONAZOLE) FROM VINE TO WINE, Journal of agricultural and food chemistry, 45(7), 1997, pp. 2708-2710

Authors: MINELLI EV ANGIONI A CABRAS P GARAU VL MELIS M PIRISI FM CABITZA F CUBEDDU M
Citation: Ev. Minelli et al., PERSISTENCE OF SOME PESTICIDES IN PEACH FRUIT, Italian journal of food sciences, 8(1), 1996, pp. 57-62

Authors: CABRAS P ANGIONI A GARAU VL MELIS M PIRISI FM CABITZA F CUBEDDU M MINELLI E
Citation: P. Cabras et al., PESTICIDE-RESIDUES IN ARTICHOKES - EFFECT OF DIFFERENT HEAD SHAPE, Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes, 31(6), 1996, pp. 1189-1199

Authors: MINELLI EV CABRAS P ANGIONI A GARAU VL MELIS M PIRISI FM CABITZA F CUBEDDU M
Citation: Ev. Minelli et al., PERSISTENCE AND METABOLISM OF FENTHION IN ORANGE FRUIT, Journal of agricultural and food chemistry, 44(3), 1996, pp. 936-939

Authors: CABRAS P GARAU VL MELIS M PIRISI FM SPANEDDA L CABITZA F CUBEDDU M
Citation: P. Cabras et al., PERSISTENCE OF SOME ORGANOPHOSPHOROUS INSECTICIDES IN ORANGE FRUIT, Italian journal of food sciences, 7(3), 1995, pp. 291-298

Authors: CABRAS P MELIS M CABITZA F CUBEDDU M SPANEDDA L
Citation: P. Cabras et al., PERSISTENCE OF PIRIMICARB IN PEACHES AND NECTARINES, Journal of agricultural and food chemistry, 43(8), 1995, pp. 2279-2282

Authors: CABRAS P GARAU VL PIRISI FM CUBEDDU M CABITZA F SPANEDDA L
Citation: P. Cabras et al., FATE OF SOME INSECTICIDES FROM VINE TO WINE, Journal of agricultural and food chemistry, 43(10), 1995, pp. 2613-2615
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