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Authors: CUTILLASITURRALDE A FULTON DC FRY SC LORENCES EP

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Authors: CUTILLASITURRALDE A LORENCES EP

Citation: A. Cutillasiturralde et Ep. Lorences, EFFECT OF XYLOGLUCAN OLIGOSACCHARIDES ON GROWTH, VISCOELASTIC PROPERTIES, AND LONG-TERM EXTENSION OF PEA SHOOTS, Plant physiology, 113(1), 1997, pp. 103-109

Authors: CUTILLASITURRALDE A ZARRA I FRY SC LORENCES EP

Citation: A. Cutillasiturralde et al., IMPLICATION OF PERSIMMON FRUIT HEMICELLULOSE METABOLISM IN THE SOFTENING PROCESS - IMPORTANCE OF XYLOGLUCAN ENDOTRANSGLYCOSYLASE, Physiologia Plantarum, 91(2), 1994, pp. 169-176

Authors: CUTILLASITURRALDE A ZARRA I LORENCES EP

Citation: A. Cutillasiturralde et al., METABOLISM OF CELL-WALL POLYSACCHARIDES FROM PERSIMMON FRUIT - PECTINSOLUBILIZATION DURING FRUIT RIPENING OCCURS IN APPARENT ABSENCE OF POLYGALACTURONASE ACTIVITY, Physiologia Plantarum, 89(2), 1993, pp. 369-375