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Citation: Aag. Candlish et al., A survey of ethnic foods for microbial quality and aflatoxin content, FOOD ADDIT, 18(2), 2001, pp. 129-136

Authors: Rowan, NJ Anderson, JG Candlish, AAG

Citation: Nj. Rowan et al., Cellular morphology of rough forms of Listeria monocytogenes isolated fromclinical and food samples, LETT APPL M, 31(4), 2000, pp. 319-322

Authors: Rowan, NJ Candlish, AAG Bubert, A Anderson, JG Kramer, K McLauchlin, J

Citation: Nj. Rowan et al., Virulent rough filaments of Listeria monocytogenes from clinical and food samples secreting wild-type levels of cell-free p60 protein, J CLIN MICR, 38(7), 2000, pp. 2643-2648

Authors: Pearson, SM Candlish, AAG Aidoo, KE Smith, JE

Citation: Sm. Pearson et al., Determination of aflatoxin levels in pistachio and cashew nuts using immunoaffinity column clean-up with HPLC and fluorescence detection, BIOTECH TEC, 13(2), 1999, pp. 97-99