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Citation: C. Cannella et Am. Giusti, Conjugated linoleic acid - A natural anticarcinogenic substance from animal food, ITAL J FOOD, 12(2), 2000, pp. 123-127

Authors: Mosca, L De Marco, C Visioli, F Cannella, C

Citation: L. Mosca et al., Enzymatic assay for the determination of olive oil polyphenol content: Assay conditions and validation of the method, J AGR FOOD, 48(2), 2000, pp. 297-301