Authors: Capron, I Costeux, S Djabourov, M

Citation: I. Capron et al., Water in water emulsions: phase separation and rheology of biopolymer solutions, RHEOL ACT, 40(5), 2001, pp. 441-456

Authors: Capron, I Corbineau, F Dacher, F Job, C Come, D Job, D

Citation: I. Capron et al., Sugarbeet seed priming: effects of priming conditions on germination, solubilization of 11-S globulin and accumulation of LEA proteins, SEED SCI R, 10(3), 2000, pp. 243-254

Authors: Capron, I Gille, M Guiot, S Lindemans, I Duprez, T Goffin, J

Citation: I. Capron et al., Thoracic myelopathy revealing a chronic ossificans arachnoiditis of the thoraco-lumbar spinal cord, REV NEUROL, 156(4), 2000, pp. 395-398

Authors: Capron, I Nicolai, T Durand, D

Citation: I. Capron et al., Heat induced aggregation and gelation of beta-lactoglobulin in the presence of kappa-carrageenan, FOOD HYDROC, 13(1), 1999, pp. 1-5

Authors: Capron, I Nicolai, T Smith, C

Citation: I. Capron et al., Effect of addition of kappa-carrageenan on the mechanical and structural properties of beta-lactoglobulin gels, CARBOHY POL, 40(3), 1999, pp. 233-238