Authors:
Larrayoz, P
Carbonell, M
Ibanez, F
Torre, P
Barcina, Y
Citation: P. Larrayoz et al., Optimization of indirect parameters which affect the extractability of volatile aroma compounds from Idiazabal cheese using analytical supercritical fluid extractions (SFE), FOOD CHEM, 64(1), 1999, pp. 123-127
Authors:
Carbonell, A
Carbonell, M
Demestre, M
Grau, A
Monserrat, S
Citation: A. Carbonell et al., The red shrimp Aristeus antennatus (Risso, 1816) fishery and biology in the Balearic Islands, Western Mediterranean, FISH RES, 44(1), 1999, pp. 1-13