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Results:
1-2
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Results: 2
Analysis by HPLC-MS/MS of biophenolic components in olives and oils
Authors:
Bianco, A Buiarelli, F Cartoni, G Coccioli, F Muzzalupo, I Polidori, A Uccella, N
Citation:
A. Bianco et al., Analysis by HPLC-MS/MS of biophenolic components in olives and oils, ANAL LETTER, 34(6), 2001, pp. 1033-1051
Determination of cows' milk in goats' milk and cheese by capillary electrophoresis of the whey protein fractions
Authors:
Cartoni, G Coccioli, F Jasionowska, R Masci, M
Citation:
G. Cartoni et al., Determination of cows' milk in goats' milk and cheese by capillary electrophoresis of the whey protein fractions, J CHROMAT A, 846(1-2), 1999, pp. 135-141
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