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Effect of sucrose on starch conversion and glass transition of nonexpandedmaize and wheat extrudates
Authors: Carvalho, CWP Mitchell, JR
Citation: Cwp. Carvalho et Jr. Mitchell, Effect of sucrose on starch conversion and glass transition of nonexpandedmaize and wheat extrudates, CEREAL CHEM, 78(3), 2001, pp. 342-348
Effect of sugar on the extrusion of maize grits and wheat flour
Authors: Carvalho, CWP Mitchell, JR
Citation: Cwp. Carvalho et Jr. Mitchell, Effect of sugar on the extrusion of maize grits and wheat flour, INT J FOOD, 35(6), 2000, pp. 569-576
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