Authors: Hwang, ES Cash, JN Zabik, MJ

Citation: Es. Hwang et al., Postharvest treatments for the reduction of mancozeb in fresh apples, J AGR FOOD, 49(6), 2001, pp. 3127-3132

Authors: Hwang, ES Cash, JN Zabik, MJ

Citation: Es. Hwang et al., Ozone and hydrogen peroxyacetic acid treatment to reduce or remove EBDCs and ETU residues in a solution, J AGR FOOD, 49(11), 2001, pp. 5689-5694

Authors: Siddiq, M Cash, JN

Citation: M. Siddiq et Jn. Cash, Physico-chemical properties of polyphenol oxidase from d'Anjou and Bartlett pears (Pyrus communis L.), J FOOD PROC, 24(5), 2000, pp. 353-364

Authors: Zabik, MJ El-Hadidi, MFA Cash, JN Zabik, ME Jones, AL

Citation: Mj. Zabik et al., Reduction of azinphos-methyl, chlorpyrifos, esfenvalerate, and methomyl residues in processed apples, J AGR FOOD, 48(9), 2000, pp. 4199-4203