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Results:
1-3
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Results: 3
Authors:
Castellani, OF
Martinez, EN
Anon, MC
Citation: Of. Castellani et al., Amaranth globulin structure modifications induced by enzymatic proteolysis, J AGR FOOD, 48(11), 2000, pp. 5624-5629
Authors:
Castellani, OF
Martinez, EN
Anon, MC
Citation: Of. Castellani et al., Role of disulfide bonds upon the structural stability of an amaranth globulin, J AGR FOOD, 47(8), 1999, pp. 3001-3008
Authors:
Castellani, OF
Martinez, EN
Anon, MC
Citation: Of. Castellani et al., Structural modifications of an amaranth globulin induced by pH and NaCl, J AGR FOOD, 46(12), 1998, pp. 4846-4853
Risultati:
1-3
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