Authors: Chellan, P Nagaraj, RH

Citation: P. Chellan et Rh. Nagaraj, Early glycation products produce pentosidine cross-links on native proteins - Novel mechanism of pentosidine formation and propagation of glycation, J BIOL CHEM, 276(6), 2001, pp. 3895-3903

Authors: Wilker, SC Chellan, P Arnold, BM Nagaraj, RH

Citation: Sc. Wilker et al., Chromatographic quantification of argpyrimidine, a methylglyoxal-derived product in tissue proteins: Comparison with pentosidine, ANALYT BIOC, 290(2), 2001, pp. 353-358

Authors: Sady, C Jiang, CL Chellan, P Madhun, Z Duve, Y Glomb, MA Nagaraj, RH

Citation: C. Sady et al., Maillard reactions by alpha-oxoaldehydes: detection of glyoxal-modified proteins, BBA-PROT ST, 1481(2), 2000, pp. 255-264

Authors: Chellan, P Nagaraj, RH

Citation: P. Chellan et Rh. Nagaraj, Protein crosslinking by the Maillard reaction: Dicarbonyl-derived imidazolium crosslinks in aging and diabetes, ARCH BIOCH, 368(1), 1999, pp. 98-104