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Results: 1-3 |
Results: 3

Authors: Contato, R Riso, P Ciappellano, S Oriani, GA Testolin, G
Citation: R. Contato et al., Nutritional evaluation of some processed catering foods, INT J F S N, 52(1), 2001, pp. 71-77

Authors: Erba, D Ciappellano, S Testolin, G
Citation: D. Erba et al., Effect of caseinphosphopeptides on inhibition of calcium intestinal absorption due to phosphate, NUTR RES, 21(4), 2001, pp. 649-656

Authors: Gardana, C Pietta, P Ciappellano, S Testolin, G
Citation: C. Gardana et al., Determination of histamine in fish products by capillary electrophoresis and ion-pair liquid chromatography with diode-array detection, J SCI FOOD, 79(1), 1999, pp. 91-94
Risultati: 1-3 |