Authors: Bottero, MT Fontanella, E Civera, T

Citation: Mt. Bottero et al., PCR for the detection of species in blood and meat meal, IND ALI, 40(402), 2001, pp. 404-406

Authors: Pattono, D Bottero, MT Civera, T Grassi, MA Turi, RM

Citation: D. Pattono et al., Biogenic amines content in processed and grated cheeses, IND ALI, 39(398), 2000, pp. 1403-1410

Authors: Civera, T Grassi, MA Pattono, D

Citation: T. Civera et al., Chemical and microbial characteristics of cephalopods during storage in ice, IND ALI, 38(384), 1999, pp. 933-937

Authors: De Pilla, N Ventura, C Bottero, MT Civera, T

Citation: N. De Pilla et al., Qualitative and sanitary evaluations of canned pilchards, IND ALI, 37(375), 1998, pp. 1287