Citation: Wl. Claeys et al., Formation kinetics of hydroxymethylfurfural, lactulose and furosine in milk heated under isothermal and non-isothermal conditions, J DAIRY RES, 68(2), 2001, pp. 287-301
Authors:
Claeys, WL
Ludikhuyze, LR
Van Loey, AM
Hendrickx, ME
Citation: Wl. Claeys et al., Inactivation kinetics of alkaline phosphatase and lactoperoxidase, and denaturation kinetics of beta-lactoglobulin in raw milk under isothermal and dynamic temperature conditions, J DAIRY RES, 68(1), 2001, pp. 95-107