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Results: 1-5 |
Results: 5
An international study on the importance of androstenone and skatole for boar taint: I. Presentation of the programme and measurement of boar taint compounds with different analytical procedures
Authors: Bonneau, M Kempster, AJ Claus, R Claudi-Magnussen, C Diestre, A Tornberg, E Walstra, P Chevillon, P Weiler, U Cook, GL
Citation: M. Bonneau et al., An international study on the importance of androstenone and skatole for boar taint: I. Presentation of the programme and measurement of boar taint compounds with different analytical procedures, MEAT SCI, 54(3), 2000, pp. 251-259
An international study on the importance of androstenone and skatole for boar taint: II. Sensory evaluation by trained panels in seven European countries
Authors: Dijksterhuis, GB Engel, B Walstra, P Furnols, MFI Agerhem, H Fischer, K Oliver, MA Claudi-Magnussen, C Siret, F Beague, MP Homer, DB Bonneau, M
Citation: Gb. Dijksterhuis et al., An international study on the importance of androstenone and skatole for boar taint: II. Sensory evaluation by trained panels in seven European countries, MEAT SCI, 54(3), 2000, pp. 261-269
An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries
Authors: Matthews, KR Homer, DB Punter, P Beague, MP Gispert, M Kempster, AJ Agerhem, H Claudi-Magnussen, C Fischer, K Siret, F Leask, H Furnols, MFI Bonneau, M
Citation: Kr. Matthews et al., An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries, MEAT SCI, 54(3), 2000, pp. 271-283
An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations
Authors: Bonneau, M Walstra, P Claudi-Magnussen, C Kempster, AJ Tornberg, E Fischer, K Diestre, A Siret, F Chevillon, P Claus, R Dijksterhuis, G Punter, P Matthews, KR Agerhem, H Beague, MP Oliver, MA Gispert, M Weiler, U von Seth, G Leask, H Furnols, MFI Homer, DB Cook, GL
Citation: M. Bonneau et al., An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations, MEAT SCI, 54(3), 2000, pp. 285-295
An international study on the importance of androstenone and skatole for boar taint: levels of androstenone and skatole by country and season
Authors: Walstra, P Claudi-Magnussen, C Chevillon, P von Seth, G Diestre, A Matthews, KR Homer, DB Bonneau, M
Citation: P. Walstra et al., An international study on the importance of androstenone and skatole for boar taint: levels of androstenone and skatole by country and season, LIVEST PROD, 62(1), 1999, pp. 15-28
Risultati: 1-5 |