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Results: 1-4 |
Results: 4

Authors: Chantrapornchai, W Clydesdale, F McClements, DJ
Citation: W. Chantrapornchai et al., Influence of droplet characteristics on the optical properties of colored oil-in-water emulsions, COLL SURF A, 155(2-3), 1999, pp. 373-382

Authors: Chantrapornchai, W Clydesdale, F McClements, DJ
Citation: W. Chantrapornchai et al., Theoretical and experimental study of spectral reflectance and color of concentrated oil-in-water emulsions, J COLL I SC, 218(1), 1999, pp. 324-330

Authors: Lineback, DR Dreher, M Devries, JW Slavin, JL Stephen, A Gordon, D Prosky, L Scarbrough, FE Henderson, G Cho, SS Olson, B Clydesdale, F
Citation: Dr. Lineback et al., Complex carbohydrates: The science and the label, FOOD SCI, 93, 1999, pp. 39-52

Authors: McClements, DJ Chantrapornchai, W Clydesdale, F
Citation: Dj. Mcclements et al., Prediction of food emulsion color using light scattering theory, J FOOD SCI, 63(6), 1998, pp. 935-939
Risultati: 1-4 |