Authors:
Hoogenboom, LAP
Polman, THG
Neal, GE
Verma, A
Guyomard, C
Tulliez, J
Gautier, JP
Coker, RD
Nagler, MJ
Heidenreich, E
Delort-Laval, J
Citation: Lap. Hoogenboom et al., Genotoxicity testing of extracts from aflatoxin-contaminated peanut meal, following chemical decontamination, FOOD ADDIT, 18(4), 2001, pp. 329-341
Authors:
Neal, GE
Judah, DJ
Carthew, P
Verma, A
Latour, I
Weir, L
Coker, RD
Nagler, MJ
Hoogenboom, LAP
Citation: Ge. Neal et al., Differences detected in vivo between samples of aflatoxin-contaminated peanut meal, following decontamination by two ammonia-based processes, FOOD ADDIT, 18(2), 2001, pp. 137-149
Citation: Lap. Hoogenboom et al., Absorption, distribution and excretion of aflatoxin-derived ammoniation products in lactating cows, FOOD ADDIT, 18(1), 2001, pp. 47-58
Authors:
Coker, RD
Nagler, MJ
Defize, PR
Derksen, GB
Buchholz, H
Putzka, HA
Hoogland, HP
Roos, AH
Boenke, A
Citation: Rd. Coker et al., Sampling plans for the determination of aflatoxin B1 in large shipments ofanimal feedstuffs, J AOAC INT, 83(5), 2000, pp. 1252-1258
Citation: Kh. Engler et al., Uptake of aflatoxin B-1 and T-2 toxin by two mycotoxin bioassay microorganisms: Kluyveromyces marxianus and Bacillus megaterium, ARCH MICROB, 174(6), 2000, pp. 381-385
Citation: Kh. Engler et al., Toxin-binding properties of cytochrome P450 in Saccharomyces cerevisiae and Kluyveromyces marxianus, BIOTECH LET, 22(1), 2000, pp. 3-8
Citation: Kh. Engler et al., A colorimetric technique for detecting trichothecenes and assessing relative potencies, APPL ENVIR, 65(5), 1999, pp. 1854-1857
Authors:
Dawlatana, M
Coker, RD
Nagler, MJ
Gibbs, J
Blunden, G
Citation: M. Dawlatana et al., An HPTLC method for the quantitative determination of T-2 toxin and deoxynivalenol in rice, CHROMATOGR, 49(9-10), 1999, pp. 547-551