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Results: 1-10 |
Results: 10

Authors: Peleg, M Penchina, CM Cole, MB
Citation: M. Peleg et al., Estimation of the survival curve of Listeria monocytogenes during non-isothermal heat treatments, FOOD RES IN, 34(5), 2001, pp. 383-388

Authors: Legan, JD Vandeven, MH Dahms, S Cole, MB
Citation: Jd. Legan et al., Determining the concentration of microorganisms controlled by attributes sampling plans, FOOD CONTRO, 12(3), 2001, pp. 137-147

Authors: Legan, JD Vandeven, MH Jenkins, P Poulos, PG Cole, MB
Citation: Jd. Legan et al., "The boundary for growth of Zygosaccharomyces bailii in acidified productsdescribed by models for time to growth and probability of growth," A Comment on: J. Food Prot. 63(2): 222-230 (2000) - Response, J FOOD PROT, 64(4), 2001, pp. 440-441

Authors: Stewart, CM Cole, MB Legan, JD Slade, L Vandeven, MH Schaffner, DW
Citation: Cm. Stewart et al., Modeling the growth boundary of Staphylococcus aureus for risk assessment purposes, J FOOD PROT, 64(1), 2001, pp. 51-57

Authors: Cole, MB Arnold, DE Watten, BJ
Citation: Mb. Cole et al., Physiological and behavioral responses of stonefly nymphs to enhanced limestone treatment of acid mine drainage, WATER RES, 35(3), 2001, pp. 625-632

Authors: Cole, MB Arnold, DE Watten, BJ Krise, WF
Citation: Mb. Cole et al., Haematological and physiological responses of brook charr, to untreated and limestone-neutralized acid mine drainage, J FISH BIOL, 59(1), 2001, pp. 79-91

Authors: Peleg, M Cole, MB
Citation: M. Peleg et Mb. Cole, Estimating the survival of Clostridium botulinum spores during heat treatments, J FOOD PROT, 63(2), 2000, pp. 190-195

Authors: Jenkins, P Poulos, PG Cole, MB Vandeven, MH Legan, JD
Citation: P. Jenkins et al., The boundary for growth of Zygosaccharomyces bailii in acidified products described by models for time to growth and probability of growth, J FOOD PROT, 63(2), 2000, pp. 222-230

Authors: Mattick, KL Jorgensen, F Legan, JD Cole, MB Porter, J Lappin-Scott, HM Humphrey, TJ
Citation: Kl. Mattick et al., Survival and filamentation of Salmonella enterica serovar Enteritidis PT4 and Salmonella enterica serovar Typhimurium DT104 at low water activity, APPL ENVIR, 66(4), 2000, pp. 1274-1279

Authors: Argent, DG Cole, MB
Citation: Dg. Argent et Mb. Cole, Developing the fisheries professional: Suggestions for improving the graduate school experience, FISHERIES, 23(12), 1998, pp. 37-37
Risultati: 1-10 |