AAAAAA

   
Results: 1-3 |
Results: 3

Authors: Dayot, F Bataillard, A Kere, C Duces, F Bachmann, P Blanc-Vincent, MP Besnard, B Bonneteau, C Champetier, S Claude, M Combret, D Cometto, F Duguet, A Duval, N Finck, C Freby-Lehner, A Garabige, V Lallemand, Y Massoud, C Meuric, J Montane, C Poiree, B Puel, S Rossignol, G Roux-Bournay, P Simon, M Tran, M
Citation: F. Dayot et al., Standards, options and recommendations: Good clinical practice in the dietetic management of cancer patients: hospital catering, B CANCER, 88(10), 2001, pp. 1007-1018

Authors: Champetier, S Bataillard, A Lallemand, Y Montane, C Bachmann, P Blanc-Vincent, MP Bonneteau, C Claude, M Combret, D Cometto, F Dayot, F Duguet, A Duval, N Finck, C Freby-Lehner, A Garabige, V Massoud, C Meuric, J Poiree, B Puel, S Rossignol, G Roux-Bournay, P Simon, M Tran, M
Citation: S. Champetier et al., Good clinical practice in the dietetic management of cancer patients - Theconsultation, B CANCER, 87(12), 2000, pp. 917-926

Authors: Cogoluenhes, VC Chambrier, C Michallet, M Gordiani, B Ranchere, JY Combret, D Lallemand, Y Roldan, M Accominoti, M Philip, I Latour, JF Hulewitz, G Biron, P Barbieux, A Bachmann, P
Citation: Vc. Cogoluenhes et al., Energy expenditure during allogeneic and autologous bone marrow transplantation, CLIN NUTR, 17(6), 1998, pp. 253-257
Risultati: 1-3 |