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Cote, F
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Willemot, C
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Cormier, F
Farnworth, E
Tong, VH
Van Calsteren, MR
Citation: Tq. Pham et al., Antioxidant properties of crocin from Gardenia jasminoides Ellis and studyof the reactions of crocin with linoleic acid and crocin with oxygen, J AGR FOOD, 48(5), 2000, pp. 1455-1461
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