Authors: Corton, E Battaglini, F

Citation: E. Corton et F. Battaglini, Effect of milk proteins on the behavior of a biosensor based on poly(allylamine) containing an osmium complex wired to redox enzymes Part 1. Monoenzymatic configuration, J ELEC CHEM, 511(1-2), 2001, pp. 1-7

Authors: Corton, E Battaglini, F

Citation: E. Corton et F. Battaglini, Effect of milk proteins on the behavior of a biosensor based on poly(allylamine) containing an osmium complex wired to redox enzymes - Part 2. Bienzymatic configuration, J ELEC CHEM, 511(1-2), 2001, pp. 8-12

Authors: Corton, E Raffa, D Mikkelsen, SR

Citation: E. Corton et al., A novel electrochemical method for the identification of microorganisms, ELECTROANAL, 13(12), 2001, pp. 999-1002

Authors: Corton, E Piuri, M Battaglini, F Ruzal, SM

Citation: E. Corton et al., Characterization of Lactobacillus carbohydrate fermentation activity usingimmobilized cell technique, BIOTECH PR, 16(1), 2000, pp. 59-63

Authors: Corton, E Kocmur, S Haim, L Galagosky, L

Citation: E. Corton et al., Potentiometric determination of CO2 concentration in the gas phase: Applications in different laboratory activities, J CHEM EDUC, 77(9), 2000, pp. 1188-1190

Authors: Kocmur, S Corton, E Haim, L Locascio, G Galagosky, L

Citation: S. Kocmur et al., CO2-potentiometric determination and electrode construction, a hands-on approach, J CHEM EDUC, 76(9), 1999, pp. 1253-1255