Authors: Buratti, S Cosio, MS Benedetti, S Mannino, S

Citation: S. Buratti et al., Determination of ascorbyl 6-palmitate in food matrices by amperometric flow injection analysis, ANALYST, 126(8), 2001, pp. 1466-1468

Authors: Cosio, MS Mannino, S Buratti, S

Citation: Ms. Cosio et al., Electrochemical sensor detecting free sulfhydryl groups: Evaluation of milk heat treatment, J DAIRY SCI, 83(9), 2000, pp. 1933-1938

Authors: Mannino, S Cosio, MS Buratti, S

Citation: S. Mannino et al., Simultaneous determination of glucose and galactose in dairy products by two parallel amperometric biosensors, ITAL J FOOD, 11(1), 1999, pp. 57-65

Authors: Mannino, S Buratti, S Cosio, MS Pellegrini, N

Citation: S. Mannino et al., Evaluation of the 'antioxidant power' of olive oils based on a FIA system with amperometric detection, ANALYST, 124(7), 1999, pp. 1115-1118

Authors: Brenna, O Buratti, S Cosio, MS Mannino, S

Citation: O. Brenna et al., A new HPLC method for the determination of polyphenols in wines based on the use of less aggressive eluents and a coupled revelation system, ELECTROANAL, 10(17), 1998, pp. 1204-1207