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Authors: Etter, E Hoste, H Chartier, C Pors, I Koch, C Broqua, C Countineau, H
Citation: E. Etter et al., The effect of two levels of dietary protein on resistance and resilience of dairy goats experimentally infected with Trichostrongylus colubriformis: comparison between high and low producers, VET RES, 31(2), 2000, pp. 247-258
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