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Results: 1-9 |
Results: 9

Authors: Ali, M Cui, YB Zhu, XM Wootton, RJ
Citation: M. Ali et al., Dynamics of appetite in three fish species (Gasterosteus aculeatus, Phoxinus phoxinus and Carassius auratus gibelio) after feed deprivation, AQUAC RES, 32(6), 2001, pp. 443-450

Authors: Xue, M Cui, YB
Citation: M. Xue et Yb. Cui, Effect of several feeding stimulants on diet preference by juvenile gibel carp (Carassius auratus gibelio), fed diets with or without partial replacement of fish meal by meat and bone meal, AQUACULTURE, 198(3-4), 2001, pp. 281-292

Authors: Cui, YB Stubington, JF
Citation: Yb. Cui et Jf. Stubington, In-bed char combustion of Australian coals in PFBC. 2. Char combustion without secondary fragmentation, FUEL, 80(15), 2001, pp. 2235-2243

Authors: Cui, YB Stubington, JF
Citation: Yb. Cui et Jf. Stubington, In-bed char combustion of Australian coals in PFBC. 3. Secondary fragmentation, FUEL, 80(15), 2001, pp. 2245-2251

Authors: Liu, JS Cui, YB Liu, JK
Citation: Js. Liu et al., Resting metabolism and heat increment of feeding in mandarin fish (Siniperca chuatsi) and Chinese snakehead (Channa argus), COMP BIOC A, 127(2), 2000, pp. 131-138

Authors: Xie, SG Cui, YB Zhang, TL Fang, RL Li, ZJ
Citation: Sg. Xie et al., The spatial pattern of the small fish community in the Biandantang Lake - a small shallow lake along the middle reach of the Yangtze River, China, ENV BIOL F, 57(2), 2000, pp. 179-190

Authors: Fu, CH Cui, YB Hung, SSO Zhu, ZY
Citation: Ch. Fu et al., Whole-body amino acid pattern of F-4 human growth hormone gene-transgenic red common carp (Cyprinus carpio) fed diets with different protein levels, AQUACULTURE, 189(3-4), 2000, pp. 287-292

Authors: Wang, Y Cui, YB Yang, YX Cai, FS
Citation: Y. Wang et al., Compensatory growth in hybrid tilapia, Oreochromis mossambicus x O-niloticus, reared in seawater, AQUACULTURE, 189(1-2), 2000, pp. 101-108

Authors: Xiao, H Cui, YB Hung, SSO Zhu, XM Zou, ZJ Xie, SQ
Citation: H. Xiao et al., Growth of juvenile Chinese sturgeon Acipenser sinensis fed live and formulated diets, N AM J AQUA, 61(3), 1999, pp. 184-188
Risultati: 1-9 |