Authors:
LOMBARDIBOCCIA G
LUCARINI M
DILULLO G
DELPUPPO E
FERRARI A
CARNOVALE E
Citation: G. Lombardiboccia et al., DIALYZABLE, SOLUBLE AND FERMENTABLE CALCIUM FROM BEANS (PHASEOLUS-VULGARIS L.) AS MODEL FOR IN-VITRO ASSESSMENT OF THE POTENTIAL CALCIUM AVAILABILITY, Food chemistry, 61(1-2), 1998, pp. 167-171
Authors:
CANZI E
TINARELLI A
BRIGHENTI F
TESTOLIN G
BRUSA T
DELPUPPO E
FERRARI A
Citation: E. Canzi et al., INFLUENCE OF LONG-TERM FEEDING OF DIFFERENT PURIFIED DIETARY-FIBERS ON CECAL MICROFLORA COMPOSITION AND ITS METABOLIZING ACTIVITY ON BILE-ACIDS, Nutrition research, 14(10), 1994, pp. 1549-1559