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Results: 1-14 |
Results: 14
PROTEIN-CONTENT OF WHEAT BY NEAR-INFRARED SPECTROSCOPY OF WHOLE GRAIN- COLLABORATIVE STUDY
Authors: DELWICHE SR PIERCE RO CHUNG OK SEABOURN BW
Citation: Sr. Delwiche et al., PROTEIN-CONTENT OF WHEAT BY NEAR-INFRARED SPECTROSCOPY OF WHOLE GRAIN- COLLABORATIVE STUDY, Journal of AOAC International, 81(3), 1998, pp. 587-603
PROTEIN-CONTENT OF SINGLE KERNELS OF WHEAT BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY
Authors: DELWICHE SR
Citation: Sr. Delwiche, PROTEIN-CONTENT OF SINGLE KERNELS OF WHEAT BY NEAR-INFRARED REFLECTANCE SPECTROSCOPY, Journal of cereal science, 27(3), 1998, pp. 241-254
MOISTURE DISTRIBUTION IN A MATURE SOFT WHEAT-GRAIN BY 3-DIMENSIONAL MAGNETIC-RESONANCE-IMAGING
Authors: SONG HP DELWICHE SR LINE MJ
Citation: Hp. Song et al., MOISTURE DISTRIBUTION IN A MATURE SOFT WHEAT-GRAIN BY 3-DIMENSIONAL MAGNETIC-RESONANCE-IMAGING, Journal of cereal science, 27(2), 1998, pp. 191-197
PREDICTING PROTEIN-COMPOSITION, BIOCHEMICAL-PROPERTIES, AND DOUGH-HANDLING PROPERTIES OF HARD RED WINTER-WHEAT FLOUR BY NEAR-INFRARED REFLECTANCE
Authors: DELWICHE SR GRAYBOSCH RA PETERSON CJ
Citation: Sr. Delwiche et al., PREDICTING PROTEIN-COMPOSITION, BIOCHEMICAL-PROPERTIES, AND DOUGH-HANDLING PROPERTIES OF HARD RED WINTER-WHEAT FLOUR BY NEAR-INFRARED REFLECTANCE, Cereal chemistry, 75(4), 1998, pp. 412-416
DETERMINATION OF PROTEIN IN-GROUND WHEAT SAMPLES BY MIDINFRARED DIFFUSE-REFLECTANCE SPECTROSCOPY
Authors: REEVES JB DELWICHE SR
Citation: Jb. Reeves et Sr. Delwiche, DETERMINATION OF PROTEIN IN-GROUND WHEAT SAMPLES BY MIDINFRARED DIFFUSE-REFLECTANCE SPECTROSCOPY, Applied spectroscopy, 51(8), 1997, pp. 1200-1204
CLASSIFICATION OF WHEAT BY VISIBLE AND NEAR-INFRARED REFLECTANCE FROMSINGLE KERNELS
Authors: DELWICHE SR MASSIE DR
Citation: Sr. Delwiche et Dr. Massie, CLASSIFICATION OF WHEAT BY VISIBLE AND NEAR-INFRARED REFLECTANCE FROMSINGLE KERNELS, Cereal chemistry, 73(3), 1996, pp. 399-405
QUALITY CHARACTERISTICS IN RICE BY NEAR-INFRARED REFLECTANCE ANALYSISOF WHOLE-GRAIN MILLED SAMPLES
Authors: DELWICHE SR MCKENZIE KS WEBB BD
Citation: Sr. Delwiche et al., QUALITY CHARACTERISTICS IN RICE BY NEAR-INFRARED REFLECTANCE ANALYSISOF WHOLE-GRAIN MILLED SAMPLES, Cereal chemistry, 73(2), 1996, pp. 257-263
NEURAL-NETWORK CLASSIFICATION OF WHEAT USING SINGLE KERNEL NEAR-INFRARED TRANSMITTANCE SPECTRA
Authors: SONG HP DELWICHE SR CHEN YR
Citation: Hp. Song et al., NEURAL-NETWORK CLASSIFICATION OF WHEAT USING SINGLE KERNEL NEAR-INFRARED TRANSMITTANCE SPECTRA, Optical engineering, 34(10), 1995, pp. 2927-2934
DIFFERENTIATION OF HARD RED WHEAT BY NEAR-INFRARED ANALYSIS OF BULK SAMPLES
Authors: DELWICHE SR CHEN YR HRUSCHKA WR
Citation: Sr. Delwiche et al., DIFFERENTIATION OF HARD RED WHEAT BY NEAR-INFRARED ANALYSIS OF BULK SAMPLES, Cereal chemistry, 72(3), 1995, pp. 243-247
CLASSIFICATION OF HARD RED WHEAT BY FEEDFORWARD BACKPROPAGATION NEURAL NETWORKS
Authors: CHEN YR DELWICHE SR HRUSCHKA WR
Citation: Yr. Chen et al., CLASSIFICATION OF HARD RED WHEAT BY FEEDFORWARD BACKPROPAGATION NEURAL NETWORKS, Cereal chemistry, 72(3), 1995, pp. 317-319
APPARENT AMYLOSE CONTENT OF MILLED RICE BY NEAR-INFRARED REFLECTANCE SPECTROPHOTOMETRY
Authors: DELWICHE SR BEAN MM MILLER RE WEBB BD WILLIAMS PC
Citation: Sr. Delwiche et al., APPARENT AMYLOSE CONTENT OF MILLED RICE BY NEAR-INFRARED REFLECTANCE SPECTROPHOTOMETRY, Cereal chemistry, 72(2), 1995, pp. 182-187
SINGLE WHEAT KERNEL ANALYSIS BY NEAR-INFRARED TRANSMITTANCE - PROTEIN-CONTENT
Authors: DELWICHE SR
Citation: Sr. Delwiche, SINGLE WHEAT KERNEL ANALYSIS BY NEAR-INFRARED TRANSMITTANCE - PROTEIN-CONTENT, Cereal chemistry, 72(1), 1995, pp. 11-16
BREAD QUALITY OF WHEAT-FLOUR BY NEAR-INFRARED SPECTROPHOTOMETRY - FEASIBILITY OF MODELING
Authors: DELWICHE SR WEAVER G
Citation: Sr. Delwiche et G. Weaver, BREAD QUALITY OF WHEAT-FLOUR BY NEAR-INFRARED SPECTROPHOTOMETRY - FEASIBILITY OF MODELING, Journal of food science, 59(2), 1994, pp. 410-415
MEASUREMENT OF SINGLE-KERNEL WHEAT HARDNESS USING NEAR-INFRARED TRANSMITTANCE
Authors: DELWICHE SR
Citation: Sr. Delwiche, MEASUREMENT OF SINGLE-KERNEL WHEAT HARDNESS USING NEAR-INFRARED TRANSMITTANCE, Transactions of the ASAE, 36(5), 1993, pp. 1431-1437
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