Authors: SCAVINI M HAMMARBERG B DESIO F TORRI M PETRELLA G GALIMBERTI G VAI S FAZIO F POZZA G

Citation: M. Scavini et al., A METHOD FOR ASSESSING CATHETER PATENCY IN IMPLANTED PUMPS FOR LONG-TERM INTRAPERITONEAL INSULIN DELIVERY, Artificial organs, 21(5), 1997, pp. 405-408

Authors: VILLARI G DESIO F LOIUDICE R CASTALDO D GIOVANE A SERVILLO L

Citation: G. Villari et al., EFFECT ON FIRMNESS OF CANNED PEELED TOMATOES DIPPED IN CALCIUM SOLUTION AT NEUTRAL PH, Acta alimentaria, 26(3), 1997, pp. 235-242

Authors: LARATTA B FASANARO G DESIO F CASTALDO D PALMIERI A GIOVANE A SERVILLO L

Citation: B. Laratta et al., THERMAL INACTIVATION OF PECTIN METHYLESTERASE IN TOMATO PUREE - IMPLICATIONS ON CLOUD STABILITY, Process biochemistry, 30(3), 1995, pp. 251-259

Authors: DESIO F DIPOLLINA G VILLARI G LOIUDICE R LARATTA B CASTALDO D

Citation: F. Desio et al., THERMAL-RESISTANCE OF PECTIN METHYLESTERASE IN TOMATO JUICE, Food chemistry, 52(2), 1995, pp. 135-138

Authors: VILLARI P COSTABILE P FASANARO G DESIO F LARATTA B PIRONE G CASTALDO D

Citation: P. Villari et al., QUALITY LOSS OF DOUBLE CONCENTRATED TOMATO PASTE - EVOLUTION OF THE MICROBIAL-FLORA AND MAIN ANALYTICAL PARAMETERS DURING STORAGE AT DIFFERENT TEMPERATURES, Journal of food processing and preservation, 18(5), 1994, pp. 369-387

Authors: CAPOZZI G DESIO F MENICHETTI S NATIVI C PACINI PL

Citation: G. Capozzi et al., PHTHALIMIDESULFENYL CHLORIDE .7. SYNTHESIS OF 2-SUBSTITUTED 3-CHLOROBENZO[B]THIOPHENES AND RELATED HETEROAROMATICS, Synthesis, (5), 1994, pp. 521-525