Authors:
RAHARJO S
DEXTER DR
WORFEL RC
SOFOS JN
SOLOMON MB
SHULTS GW
SCHMIDT GR
Citation: S. Raharjo et al., QUALITY CHARACTERISTICS OF RESTRUCTURED BEEF STEAKS MANUFACTURED BY VARIOUS TECHNIQUES, Journal of food science, 60(1), 1995, pp. 68-71
Authors:
GEORGE MH
HEINRICH PE
DEXTER DR
MORGAN JB
ODDE KG
GLOCK RD
TATUM JD
COWMAN GL
SMITH GC
Citation: Mh. George et al., INJECTION-SITE LESIONS IN CARCASSES OF CATTLE RECEIVING INJECTIONS ATBRANDING AND AT WEANING, Journal of animal science, 73(11), 1995, pp. 3235-3240
Authors:
RAHARJO S
DEXTER DR
WORFEL RC
SOFOS JN
SOLOMON MB
SHULTS GW
SCHMIDT GR
Citation: S. Raharjo et al., RESTRUCTURING VEAL STEAKS WITH SALT PHOSPHATE AND SODIUM ALGINATE CALCIUM LACTATE/, Journal of food science, 59(3), 1994, pp. 471-473