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Results: 1-16 |
Results: 16

Authors: BELL MV DICK JR POND DW
Citation: Mv. Bell et al., OCTADECAPENTAENOIC ACID IN A RAPHIDOPHYTE ALGA, HETEROSIGMA-AKASHIWO, Phytochemistry, 45(2), 1997, pp. 303-306

Authors: RODRIGUEZ C HENDERSON RJ PORTER AEA DICK JR
Citation: C. Rodriguez et al., MODIFICATION OF ODD-CHAIN LENGTH UNSATURATED FATTY-ACIDS BY HEPATOCYTES OF RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) FED DIETS CONTAINING FISH-OIL OR OLIVE OIL, Lipids, 32(6), 1997, pp. 611-619

Authors: TOCHER DR BELL JG DICK JR SARGENT JR
Citation: Dr. Tocher et al., FATTY ACYL DESATURATION IN ISOLATED HEPATOCYTES FROM ATLANTIC SALMON (SALMO-SALAR) - STIMULATION BY DIETARY BORAGE OIL CONTAINING GAMMA-LINOLENIC ACID, Lipids, 32(12), 1997, pp. 1237-1247

Authors: BELL MV DICK JR BUDA C
Citation: Mv. Bell et al., MOLECULAR SPECIATION OF FISH SPERM PHOSPHOLIPIDS - LARGE AMOUNTS OF DIPOLYUNSATURATED PHOSPHATIDYLSERINE, Lipids, 32(10), 1997, pp. 1085-1091

Authors: TOCHER DR DICK JR SARGENT JR
Citation: Dr. Tocher et al., STIMULATION OF PROLIFERATION OF AN ESSENTIAL FATTY ACID-DEFICIENT FISH CELL-LINE BY C-20 AND C-22 POLYUNSATURATED FATTY-ACIDS AND EFFECTS ON FATTY-ACID COMPOSITION, Prostaglandins, leukotrienes and essential fatty acids, 55(5), 1996, pp. 345-356

Authors: BELL JG ASHTON I SECOMBES CJ WEITZEL BR DICK JR SARGENT JR
Citation: Jg. Bell et al., DIETARY-LIPID AFFECTS PHOSPHOLIPID FATTY-ACID COMPOSITIONS, EICOSANOID PRODUCTION AND IMMUNE FUNCTION IN ATLANTIC SALMON (SALMO-SALAR), Prostaglandins, leukotrienes and essential fatty acids, 54(3), 1996, pp. 173-182

Authors: BELL MV DICK JR THRUSH M NAVARRO JC
Citation: Mv. Bell et al., DECREASED 20 4N-6/20/5N-3 RATIO IN SPERM FROM CULTURED SEA BASS, DICENTRARCHUS-LABRAX, BROODSTOCK COMPARED WITH WILD FISH/, Aquaculture, 144(1-3), 1996, pp. 189-199

Authors: BELL JG FARNDALE BM DICK JR SARGENT JR
Citation: Jg. Bell et al., MODIFICATION OF MEMBRANE FATTY-ACID COMPOSITION, EICOSANOID PRODUCTION, AND PHOSPHOLIPASE-A ACTIVITY IN ATLANTIC SALMON (SALMO-SALAR) GILL AND KIDNEY BY DIETARY-LIPID, Lipids, 31(11), 1996, pp. 1163-1171

Authors: TOCHER DR DICK JR SARGENT JR
Citation: Dr. Tocher et al., DEVELOPMENT OF AN IN-VITRO MODEL OF ESSENTIAL FATTY-ACID DEFICIENCY IN FISH CELLS, Prostaglandins, leukotrienes and essential fatty acids, 53(5), 1995, pp. 365-375

Authors: TOCHER DR CASTELL JD DICK JR SARGENT JR
Citation: Dr. Tocher et al., EFFECTS OF SALINITY ON THE FATTY-ACID COMPOSITIONS OF TOTAL LIPID ANDINDIVIDUAL GLYCEROPHOSPHOLIPID CLASSES OF ATLANTIC SALMON (SALMO-SALAR) AND TURBOT (SCOPHTHALMUS-MAXIMUS) CELLS IN CULTURE, Fish physiology and biochemistry, 14(2), 1995, pp. 125-137

Authors: TOCHER DR DICK JR SARGENT JR
Citation: Dr. Tocher et al., OCCURRENCE OF 22 3N-9 AND 22/4N-9 IN THE LIPIDS OF THE TOPMINNOW (POECILIOPSIS-LUCIDA) HEPATIC TUMOR-CELL LINE, PLHC-1/, Lipids, 30(6), 1995, pp. 555-565

Authors: BELL MV BATTY RS DICK JR FRETWELL K NAVARRO JC SARGENT JR
Citation: Mv. Bell et al., DIETARY DEFICIENCY OF DOCOSAHEXAENOIC ACID IMPAIRS VISION AT LOW-LIGHT INTENSITIES IN JUVENILE HERRING (CLUPEA-HARENGUS L), Lipids, 30(5), 1995, pp. 443-449

Authors: TOCHER DR CASTELL JD DICK JR SARGENT JR
Citation: Dr. Tocher et al., EFFECTS OF SALINITY ON THE GROWTH AND LIPID-COMPOSITION OF ATLANTIC SALMON (SALMO-SALAR) AND TURBOT (SCOPHTHALMUS-MAXIMUS) CELLS IN CULTURE, Fish physiology and biochemistry, 13(6), 1994, pp. 451-461

Authors: BELL JG DICK JR MCVICAR AH SARGENT JR THOMPSON KD
Citation: Jg. Bell et al., DIETARY SUNFLOWER, LINSEED AND FISH OILS AFFECT PHOSPHOLIPID FATTY-ACID COMPOSITION, DEVELOPMENT OF CARDIAC LESIONS, PHOSPHOLIPASE-ACTIVITYAND EICOSANOID PRODUCTION IN ATLANTIC SALMON (SALMO-SALAR), Prostaglandins, leukotrienes and essential fatty acids, 49(3), 1993, pp. 665-673

Authors: BELL MV DICK JR
Citation: Mv. Bell et Jr. Dick, THE APPEARANCE OF RODS IN THE EYES OF HERRING AND INCREASED DI-DOCOSAHEXAENOYL MOLECULAR-SPECIES OF PHOSPHOLIPIDS, Journal of the Marine Biological Association of the United Kingdom, 73(3), 1993, pp. 679-688

Authors: BELL JG DICK JR SARGENT JR
Citation: Jg. Bell et al., EFFECT OF DIETS RICH IN LINOLEIC OR ALPHA-LINOLENIC ACID ON PHOSPHOLIPID FATTY-ACID COMPOSITION AND EICOSANOID PRODUCTION IN ATLANTIC SALMON (SALMO-SALAR), Lipids, 28(9), 1993, pp. 819-826
Risultati: 1-16 |