Authors: CONI E DIPASQUALE M FAVA L BOCCA A

Citation: E. Coni et al., A PILOT SURVEY ON THE FREEZING-POINT OF RAW AND HEAT-TREATED ITALIAN MILK, Italian journal of food sciences, 9(3), 1997, pp. 239-248

Authors: PHIPPS EJ DIPASQUALE M BLITZ CL WHYTE J

Citation: Ej. Phipps et al., INTERPRETING RESPONSIVENESS IN PERSONS WITH SEVERE TRAUMATIC BRAIN INJURY - BELIEFS IN FAMILIES AND QUANTITATIVE EVALUATIONS, The journal of head trauma rehabilitation, 12(4), 1997, pp. 52-69

Authors: CONI E DIPASQUALE M COPPOLELLI P BOCCA A

Citation: E. Coni et al., DETECTION OF ANIMAL FATS IN BUTTER BY DIFFERENTIAL SCANNING CALORIMETRY - A PILOT-STUDY, Journal of the American Oil Chemists' Society, 71(8), 1994, pp. 807-810