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Results: 1-6 |
Results: 6

Authors: DOKOOZLIAN NK EBISUDA NC NEJA RA
Citation: Nk. Dokoozlian et al., SURFACTANTS IMPROVE THE RESPONSE OF GRAPEVINES TO HYDROGEN CYANAMIDE, HortScience, 33(5), 1998, pp. 857-859

Authors: DOKOOZLIAN NK KLIEWER WM
Citation: Nk. Dokoozlian et Wm. Kliewer, INFLUENCE OF LIGHT ON GRAPE BERRY GROWTH AND COMPOSITION VARIES DURING FRUIT-DEVELOPMENT, Journal of the American Society for Horticultural Science, 121(5), 1996, pp. 869-874

Authors: DOKOOZLIAN NK WILLIAMS LE NEJA RA
Citation: Nk. Dokoozlian et al., CHILLING EXPOSURE AND HYDROGEN CYANAMIDE INTERACT IN BREAKING DORMANCY OF GRAPE BUDS, HortScience, 30(6), 1995, pp. 1244-1247

Authors: DOKOOZLIAN NK HIRSCHFELT DJ
Citation: Nk. Dokoozlian et Dj. Hirschfelt, THE INFLUENCE OF CLUSTER THINNING AT VARIOUS STAGES OF FRUIT-DEVELOPMENT ON FLAME SEEDLESS TABLE GRAPES, American journal of enology and viticulture, 46(4), 1995, pp. 429-436

Authors: DOKOOZLIAN NK KLIEWER WM
Citation: Nk. Dokoozlian et Wm. Kliewer, THE LIGHT ENVIRONMENT WITHIN GRAPEVINE CANOPIES .1. DESCRIPTION AND SEASONAL-CHANGES DURING FRUIT-DEVELOPMENT, American journal of enology and viticulture, 46(2), 1995, pp. 209-218

Authors: DOKOOZLIAN NK KLIEWER WM
Citation: Nk. Dokoozlian et Wm. Kliewer, THE LIGHT ENVIRONMENT WITHIN GRAPEVINE CANOPIES .2. INFLUENCE OF LEAF-AREA DENSITY ON FRUIT ZONE LIGHT ENVIRONMENT AND SOME CANOPY ASSESSMENT PARAMETERS, American journal of enology and viticulture, 46(2), 1995, pp. 219-226
Risultati: 1-6 |