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Results: 1-7 |
Results: 7
IN-VITRO INVESTIGATION OF TOXAPHENE GENOTOXICITY IN SALMONELLA-TYPHIMURIUM AND CHINESE-HAMSTER V79 LUNG FIBROBLASTS
Authors: SCHRADER TJ BOYES BG MATULA TI HEROUXMETCALF C LANGLOIS I DOWNIE RH
Citation: Tj. Schrader et al., IN-VITRO INVESTIGATION OF TOXAPHENE GENOTOXICITY IN SALMONELLA-TYPHIMURIUM AND CHINESE-HAMSTER V79 LUNG FIBROBLASTS, Mutation research. Genetic toxicology and environmental mutagenesis, 413(2), 1998, pp. 159-168
MUTAGENIC HETEROCYCLIC AROMATIC-AMINES (HAAS) IN PROCESSED FOOD FLAVOR SAMPLES
Authors: STAVRIC B LAU BPY MATULA TI KLASSEN R LEWIS D DOWNIE RH
Citation: B. Stavric et al., MUTAGENIC HETEROCYCLIC AROMATIC-AMINES (HAAS) IN PROCESSED FOOD FLAVOR SAMPLES, Food and chemical toxicology, 35(2), 1997, pp. 185-197
HETEROCYCLIC AROMATIC AMINE CONTENT IN PRE-PROCESSED MEAT CUTS PRODUCED IN CANADA
Authors: STAVRIC B LAU BPY MATULA TI KLASSEN R LEWIS D DOWNIE RH
Citation: B. Stavric et al., HETEROCYCLIC AROMATIC AMINE CONTENT IN PRE-PROCESSED MEAT CUTS PRODUCED IN CANADA, Food and chemical toxicology, 35(2), 1997, pp. 199-206
ANALYSIS OF COLD CUTS FOR THE PRESENCE OF MUTAGENIC HETEROCYCLIC AROMATIC-AMINES (HAA)
Authors: STAVRIC B MATULA TI LAU BPY KLASSEN R LEWIS D DOWNIE RH
Citation: B. Stavric et al., ANALYSIS OF COLD CUTS FOR THE PRESENCE OF MUTAGENIC HETEROCYCLIC AROMATIC-AMINES (HAA), The FASEB journal, 10(3), 1996, pp. 2799-2799
THE EFFECT OF TEAS ON THE IN-VITRO MUTAGENIC POTENTIAL OF HETEROCYCLIC AROMATIC-AMINES
Authors: STAVRIC B MATULA TI KLASSEN R DOWNIE RH
Citation: B. Stavric et al., THE EFFECT OF TEAS ON THE IN-VITRO MUTAGENIC POTENTIAL OF HETEROCYCLIC AROMATIC-AMINES, Food and chemical toxicology, 34(6), 1996, pp. 515-523
EVALUATION OF HAMBURGERS AND HOT DOGS FOR THE PRESENCE OF MUTAGENS
Authors: STAVRIC B MATULA TI KLASSEN R DOWNIE RH
Citation: B. Stavric et al., EVALUATION OF HAMBURGERS AND HOT DOGS FOR THE PRESENCE OF MUTAGENS, Food and chemical toxicology, 33(10), 1995, pp. 815-820
ANALYSIS OF COMMERCIAL BOUILLONS FOR TRACE - LEVELS OF MUTAGENS
Authors: STAVRIC B MATULA TI KLASSEN R DOWNIE RH
Citation: B. Stavric et al., ANALYSIS OF COMMERCIAL BOUILLONS FOR TRACE - LEVELS OF MUTAGENS, Food and chemical toxicology, 31(12), 1993, pp. 981-987
Risultati: 1-7 |