Authors: POPPE C DUNCAN CL MAZZOCCO A

Citation: C. Poppe et al., SALMONELLA CONTAMINATION OF HATCHING AND TABLE EGGS - A COMPARISON, Canadian journal of veterinary research, 62(3), 1998, pp. 191-198

Authors: POPPE C DUNCAN CL

Citation: C. Poppe et Cl. Duncan, COMPARISON OF DETECTION OF SALMONELLA BY THE TECRA(R) UNIQUE(TM) SALMONELLA TEST AND THE MODIFIED RAPPAPORT VASSILIADIS MEDIUM, Food microbiology, 13(1), 1996, pp. 75-81

Authors: POPPE C ELLIOTT LA DUNCAN CL

Citation: C. Poppe et al., EVALUATION OF IMMUNOMAGNETIC SEPARATION IN COMBINATION WITH MODIFIED SEMISOLID RAPPAPORT-VASSILIADIS MEDIUM AND RAMBACH AGAR FOR THE ISOLATION OF SALMONELLA, Journal of microbiological methods, 25(3), 1996, pp. 237-244