Authors:
Ingram, BA
Gooley, GJ
De Silva, SS
Larkin, BJ
Collins, RA
Citation: Ba. Ingram et al., Preliminary observations on the tank and pond culture of the glass eels ofthe Australian shortfin eel, Anguilla australis Richardson, AQUAC RES, 32(10), 2001, pp. 833-848
Authors:
De Silva, SS
Gunasekera, RM
Gooley, G
Ingram, BA
Citation: Ss. De Silva et al., Growth of Australian shortfin eel (Anguilla australis) elvers given different dietary protein and lipid levels, AQUAC NUTR, 7(1), 2001, pp. 53-57
Citation: M. Litaay et al., Changes in the amino acid profiles during embryonic development of the blacklip abalone (Haliotis rubra), AQU LIV RES, 14(5), 2001, pp. 335-342
Authors:
De Silva, SS
Amarasinghe, US
Nissanka, C
Wijesooriya, WADD
Fernando, MJJ
Citation: Ss. De Silva et al., Use of geographical information systems as a tool for predicting fish yield in tropical reservoirs: case study on Sri Lankan reservoirs, FISH MA EC, 8(1), 2001, pp. 47-60
Authors:
De Silva, SS
Gunasekera, RM
Ingram, BA
Dobson, JL
Citation: Ss. De Silva et al., Weaning of Australian shortfin glass eels (Anguilla australis): a comparison on the effectiveness of four types of fish roe, AQUACULTURE, 195(1-2), 2001, pp. 133-148
Authors:
Gunasekera, RM
De Silva, SS
Collins, RA
Gooley, G
Ingram, BA
Citation: Rm. Gunasekera et al., Effect of dietary protein level on growth and food utilization in juvenileMurray cod Maccullochella peelii peelii (Mitchell), AQUAC RES, 31(2), 2000, pp. 181-187
Citation: Ss. De Silva et al., Digestibility and amino acid availability of three protein-rich ingredient-incorporated diets by Murray cod Maccullochella peelii peelii (Mitchell) and the Australian shortfin eel Anguilla australis Richardson, AQUAC RES, 31(2), 2000, pp. 195-205
Citation: Rm. Gunasekera et Ss. De Silva, The amino acid profiles of estuary perch, Macquaria colonorum, during early development at different salinities, AQU LIV RES, 13(3), 2000, pp. 153-162
Citation: Pd. Phan et Ss. De Silva, The fishery of the Ea Kao reservoir, southern Vietnam: a fishery based on a combination of stock and recapture, and self-recruiting populations, FISH MA EC, 7(3), 2000, pp. 251-264
Citation: P. Ngamsnae et al., Arginine and phenylalanine requirement of juvenile silver perch Bidyanus bidyanus and validation of the use of body amino acid composition for estimating individual amino acid requirements, AQUAC NUTR, 5(3), 1999, pp. 173-180
Citation: Rm. Gunasekera et al., The amino acid profiles in developing eggs and larvae of the freshwater Percichthyid fishes, trout cod, Maccullochella macquariensis and Murray cod, Maccullochella peelii peelii, AQU LIV RES, 12(4), 1999, pp. 255-261
Citation: Rm. Gunasekera et al., Early ontogeny-related changes of the fatty acid composition in the Percichthyid fishes trout cod, Maccullochella macquariensis and Murray cod, M-peelii peelii, AQU LIV RES, 12(3), 1999, pp. 219-227
Citation: Us. Amarasinghe et Ss. De Silva, Sri Lankan reservoir fishery: a case for introduction of a co-management strategy, FISH MA EC, 6(5), 1999, pp. 387-399
Citation: Rm. Gunasekera et al., Characterisation of 'swollen yolk-sac syndrome' in the Australian freshwater fish Murray cod, Maccullochella peelii peelii, and associated nutritional implications for large scale aquaculture, AQUACULTURE, 169(1-2), 1998, pp. 69-85