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Authors: Gelman, A Glatman, L Drabkin, V Harpaz, S
Citation: A. Gelman et al., Effects of storage temperature and preservative treatment on shelf life ofthe pond-raised freshwater fish, silver perch (Bidyanus bidyanus), J FOOD PROT, 64(10), 2001, pp. 1584-1591

Authors: Glatman, L Drabkin, V Gelman, A
Citation: L. Glatman et al., Using lactic acid bacteria for developing novel fish food products, J SCI FOOD, 80(3), 2000, pp. 375-380
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