Authors:
EGGLESTON G
VERCELLOTTI JR
EDYE L
CLARKE MA
Citation: G. Eggleston et al., BEHAVIOR OF WATER STRUCTURE-BREAKING AND STRUCTURE-ENHANCING SOLUTES ON THE THERMAL-DEGRADATION OF CONCENTRATED-SOLUTIONS OF SUCROSE, Journal of carbohydrate chemistry, 14(7), 1995, pp. 1035-1042