Citation: Y. Elshattory et al., FLAVOR CHANGES DUE TO EFFECT OF DIFFERENT PACKAGING MATERIALS ON STORING OF COTTONSEED OIL, HYDROGENATED OIL AND MARGARINE, Grasas y aceites, 48(2), 1997, pp. 61-67
Citation: Y. Elshattory et al., EVALUATION OF COMPOUNDS WITH FISHY ODOR IN SOYBEAN OIL, Journal of Food Science and Technology, 33(6), 1996, pp. 510-512
Citation: Y. Elshattory et al., CHEMICAL CHARACTERISTICS AND FATTY-ACID COMPOSITION ON OILS AND FATS STORED IN DIFFERENT PACKAGING MATERIALS, Grasas y aceites, 47(6), 1996, pp. 388-391