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Results: 1-9 |
Results: 9

Authors: ESCOBAR B ESTEVEZ AM TEPPER A AGUAYO M
Citation: B. Escobar et al., NUTRITIONAL CHARACTERISTICS OF CEREAL AND PEANUT BARS, Archivos latinoamericanos de nutricion, 48(2), 1998, pp. 156-159

Authors: ESTEVEZ AM ESCOBAR B TEPPER A CASTILLO E
Citation: Am. Estevez et al., STORAGE AND USE OF ANTIOXIDANTS IN CEREAL AND PEANUT BARS, Archivos latinoamericanos de nutricion, 48(2), 1998, pp. 160-164

Authors: SANCHEZ JR RODRIGUEZ JM ALVARO A ESTEVEZ AM
Citation: Jr. Sanchez et al., COMPARATIVE-STUDY OF DIFFERENT FABRICS IN THE FILTRATION OF AN AEROSOL USING MORE COMPLETE FILTRATION INDEXES, Filtration & separation, 34(6), 1997, pp. 593-598

Authors: ESTEVEZ AM MARTINEZCOSTA OH SANCHEZ V ARAGON JJ
Citation: Am. Estevez et al., CLONING, SEQUENCING AND DEVELOPMENTAL EXPRESSION OF PHOSPHOFRUCTOKINASE FROM DICTYOSTELIUM-DISCOIDEUM, European journal of biochemistry, 243(1-2), 1997, pp. 442-451

Authors: WEBB C KANG HK MOFFAT G WILLIAMS RA ESTEVEZ AM CUELLAR J JARAIZ E GALAN MA
Citation: C. Webb et al., THE MAGNETICALLY STABILIZED FLUIDIZED-BED BIOREACTOR - A TOOL FOR IMPROVED MASS-TRANSFER IN IMMOBILIZED ENZYME-SYSTEMS, Chemical engineering journal and the biochemical engineering journal, 61(3), 1996, pp. 241-246

Authors: ESTEVEZ AM ESCOBAR B VASQUEZ M CASTILLO E ARAYA E ZACARIAS I
Citation: Am. Estevez et al., CEREAL AND NUT BARS, NUTRITIONAL QUALITY AND STORAGE STABILITY, Plant foods for human nutrition, 47(4), 1995, pp. 309-317

Authors: ESTEVEZ AM HEINISCH JJ ARAGON JJ
Citation: Am. Estevez et al., FUNCTIONAL COMPLEMENTATION OF YEAST PHOSPHOFRUCTOKINASE MUTANTS BY THE NON-ALLOSTERIC ENZYME FROM DICTYOSTELIUM-DISCOIDEUM, FEBS letters, 374(1), 1995, pp. 100-104

Authors: MARTINEZCOSTA OH ESTEVEZ AM SANCHEZ V ARAGON JJ
Citation: Oh. Martinezcosta et al., PURIFICATION AND PROPERTIES OF PHOSPHOFRUCTOKINASE FROM DICTYOSTELIUM-DISCOIDEUM, European journal of biochemistry, 226(3), 1994, pp. 1007-1017

Authors: ESCOBAR B ESTEVEZ AM VASQUEZ M CASTILLO E YANEZ E
Citation: B. Escobar et al., CEREAL BARS WITH PEANUT AND PUFFED AMARAN THUS - CHEMICAL-COMPOSITIONAND STABILITY IN ACCELERATED STORAGE, Archivos latinoamericanos de nutricion, 44(1), 1994, pp. 36-40
Risultati: 1-9 |